These are so Yummy!

I do make a pretty mean Chocolate Chip Cookie. It is hard to not eat one when they come out of the oven and they are still warm. The recipe is posted below. The recipe makes hundreds of cookies and the half recipe makes a lot of cookies. Be prepared to bake. I can only make a 1/2 a batch at a time because that's all my mixer can handle. Also I use Milk Chocolate Chips and not semi-sweet. Mainly because I do not like semi-sweet chocolate chips. I am a little selfish when I bake my cookies but that's what make them unlike anyone else's cookies.

Amish Chocolate Chip Cookies

Ingredients

3 cup vegetable oil
3 cup white sugar
3 cup brown sugar
8 eggs
4 tsp salt
4 tsp baking soda
4 tsp water
4 tsp vanilla
10 cup all purpose flour
6 cup chocolate chips

Steps

Preheat oven to 375. Cream oil and sugars. Add eggs one at a time. Add vanilla and water. In separate bowl combine dry ingredients. Slowly add to the rest of the mixture. Add chocolate chips. Drop by the tablespoon onto a greased baking sheet. Bake 8-10 minutes or until slightly golden brown.

*Also, you can add pecans, walnuts, white chocolate chips, peanut butter chips, etc if you would like! Be creative- you have lots of dough to work with!

Amish Chocolate Chip Cookies (Half Recipe)

Ingredients

1 1/2 cup vegetable oil
1 1/2 cup white sugar
1 1/2 cup brown sugar
4 eggs
2 tsp salt
2 tsp baking soda
2 tsp water
2 tsp vanilla
5 cup all purpose flour
3 cup chocolate chips

Steps

Preheat oven to 375. Cream oil and sugars. Add eggs one at a time. Add vanilla and water. In separate bowl combine dry ingredients. Slowly add to the rest of the mixture. Add chocolate chips. Drop by the tablespoon onto a greased baking sheet. Bake 8-10 minutes or until slightly golden brown.

*Also, you can add pecans, walnuts, white chocolate chips, peanut butter chips, etc if you would like! Be creative- you have lots of dough to work with!